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Definition:(verb) lessen the strength or flavor of a solution or mixture; "cut bourbon"(verb) corrupt, debase, or make impure by adding a foreign or inferior substance; often by replacing valuable ingredients with inferior ones; "adulterate liquor" (adjective) reduced in strength or concentration or quality or purity; "#######d alcohol"; "a ####### solution"; "####### acetic acid"
| ** Please Select the best Word that fits the definition in the left column |
